Domaine Berthoumieu 'Charles de Batz', Madiran
Out of stock
A nose of plums, blackberries, spice and hints of vanilla and toasty oak. The palate has plenty of fresh redcurrant and plums with a silky mouth feel, food friendly tannins and hints of dark chocolate on the finish. A wine to partner rich hearty casseroles, cassoulets and belly pork.
|Region||Madiran, South West France|
|Grape Varieties||Tannat, Cabernet Sauvignon|
|Style||13. Earthy savoury reds|
|Food Match||Pate / Terrines / Charcuterie, Casseroles / Stews, Mouldy Cheeses|
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