Turkey Flat 'Butcher's Block' Shiraz / Grenache / Mouvedre, Barossa Valley
The Butchers Block is a traditional Barossa blend made with grapes
selected from the Turkey Flat vineyards, including some from the
original old vine plantings. It is a blend of Shiraz, Grenache and
Mourvédre (Mataro), with the proportions of each variety varying from
vintage to vintage.
A thrilling wine that leaps from the glass with instant rapport. Layers
of spice, dark plum, cassis and berry fruit adorn the palate -
pleasantly held by an oaky embrace. To be shared, to be enjoyed.
Enjoy with: Warm, comforting meals just like Mum makes - spaghetti
bolognese, braises or lamb cutlets. Or funk it up a notch with braised
rabbit or hare with tomato & olives.
||Turkey Flat Vineyards|
||Shiraz, Grenache, Mourvedre|
||14. Spicy warm-hearted reds|
||Roasted or grilled Red Meats, Steak and other Manfood, |
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