Akashi-Tai Tokubetsu Honjozo 30cl
Akashi-Tai Tokubetsu Honjozo
Bottle notes
Our Tokubetsu Honjozo is a lighter-bodied sake to which the sake master adds a small amount of alcohol prior to the filtering stage. This technique brings out the clean and savoury flavours elicited through the brewing process. Offering a longer and more robust finish, it perfectly complements a multi-course dinner.
Properties
A delicate bouquet and light notes of lemon, lime and straw. After a lively first impression, you will notice this sake’s refreshing, soft citrus flavours with a sweet, well-balanced finish.
Details
Category: Tokubetsu Honjozo
Rice: Gohyakumangoku (Hyogo prefecture)
Rice polishing ratio: 60%
Alcohol: 15% VOL
Volume: 30cl
Serving temperature: 6-50°C
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