Jeanneret Cabernet Shiraz 2018


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Jeanneret Cabernet Shiraz 2018

Winemaking Notes

Harvest Dates: 19/03/2018, 21/03/2018, 04/04/2018, 05/04/2018, 11/04/2018, 13/04/2018, 02/05/2018

Time on Lees: C: 90-859 days, S: 697-997 days

Time on Skins: C: 14-32 days, S: 13-34 days

Fermentation Temp: C: 25.1°C, S: 22.6°C

Time in Oak: C: 9-29 months, S: 9-32 months


Varieties: Cabernet, Shiraz

Vintage: 2018

Country: Australia

Region: Clare Valley

Alcohol: 14.9% VOL

Bottle size: 75CL

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