Land of Malbec Red
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Land of Malbec Red
Bottle notes
Manual harvest & destemming before cold maceration prior to fermentation with selected yeasts at controlled temperature in stainless steel tanks. Natural malolactic fermentation. Six months aging with American oak.
Tasting Note
Purple red with violet hues. Aromas and flavours of red and black fruits such as plums, cherries and blackberries with hints of vanilla from the oak; velvety tannins in the mouth lead to a long finish.
Food Pairing
Pair with cheese, meat or vegetable ravioli with tomato-based sauces, grilled meats and hard cheeses.
Details
Country: Argentina
Region: Mendoza
Grape: 100% Malbec
Altitude: 750-950 M.A.S.L.
Alcohol: 13.5% ABV
Volume: 75cl
Vegetarian: Yes
Vegan: Yes
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