A spicy fruit-bomb wine with lashings of ginger biscuit aromas overlaying soft cooked apples with caramel and cream, this is a wine which is jam-packed with flavour. A soft buttery mouthful of tropical fruits such as mangoes, pineapples and bananas, edged wit toasty oak is balanced by good acidity and finishes with a toffee-cream tail.
|Country||South Africa |
|Grape Varieties||Chardonnay |
|Style||08. Ripe toasty whites |
|Food Match||Roasted or grilled Poultry |
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