Champagne Lete-Vautrain, Brut Zero NV

Bottle Notes 

Made from the grapes grown on the best plots and has zero dosage. Aged for four years, this champagne has remarkable structure, balance and complexity. Hints of white flowers and apple aromas for a zest finish, with subtle notes of brioche. Perfect as an aperitif or with oysters, Jamon Iberico or hard cheese.

The estate was created in the 1960's in Chateau-Thierry, by Robert Lété and Liliane Vautrain, his wife. They combined their surnames to create its brand. Their eight hectare vineyard, planted on limestone slopes, stretches across the town of Chateau-Thierry and the neighbouring village of Essomes-sur-Marne. 

Ageing in bottle: 4 years Characteristics: This exceptional Champagne is made from the grapes grown on our best plots and has zero-dosage at the end of the Champagne-making process. It is subsequently stored for a period of four years and has remarkable structure, balance and complexity. Lete Vautrain's 'Brut Zero' has nice hints of white flowers and apple aromas for a zest finish, with subtle notes of brioche. It will please the most demanding champagne lovers.

Pairing with foods 

'Brut Zéro' is the perfect aperitif or can be served with oysters. It is also the ideal choice not only for seafood, but with Jamon iberico, cheeses like Comté, Emmental, Gruyère or Parmigiano.

Details 

Country: France

Region: Champagne

Classification: Vegetarian and Vegan

Style: Champagne NV

Grapes: 40% Meunier, 40% Chardonnay, 20% Pinot Noir

Alcohol: 12.50% VOL

Volume: 75cl